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The European Bibliography of Slavic and East European Studies (EBSEES) - 1991-2007

The European Bibliography of Slavic and East European Studies (EBSEES) collects books, journal articles, reviews and dissertations from Eastern Europe (former countries of Eastern Bloc) which were published in Belgium, Germany, Finland, France, Great Britain, the Netherlands, Austria and Switzerland from 1991 to 2007. The segment "Literature" and "Culture" of the European Bibliography of Slavic and East European Studies contains 18.000 bibliographic entries (from the total asset of 85.000). More information can be found here.

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Your search for Cooking provides 899 hits
21

Koroška kuharica: priljubljene domače jedi in pijače

Angerer, Tatjana, Klagenfurt [etc.], Mohorjeva, 1998, 240 p., Ill
22

Lé bon récette chvoisi dé la cvisine yiddish

Rozen, Chaja Golda, Paris, Amis israélites de France, 1998, 69 p
23

Sois belette et tais-toi! ou la mégère répudiée

Mesnil, Marianne; Popova, Assia, in: Langage et Société, 60, 1992, p. 81-103
24

Early modern European witchcraft: centres and peripheries

Oxford, University Press, 1990, xii+477 p
25

Vampires in the Carpathians: magical acts, rites and beliefs in Subcarpathian Rus'

Bogatyrev, Petr, New York, Columbia University Press, 1998, xxii+188 p.
26

Gastronomie et transition démocratique: le cas du "Kaczka"

Seiler, Daniel-Louis, in: Revue internationale de Politique comparée, 6(2), été, 1999, p. 389-404
27

Meksyk od kuchni. Książka niekucharska

Osorio-Mrożek, Susana, Kraków, TAiWPN Universitas, 1999, 199 p
28

Een geschenk voor de jonge huisvrouw. Het klassieke Russische kookboek

[Molohovec] Molochovets, Jelena I., Amsterdam, Mets, 1995, 190 p
29

Wünschen zu speisen?" Ein kulinarischer Streifzug durch die Länder der österreichischen Monarchie: Geschichten und Gerichte

Tötschinger, Gerhard, Wien [etc.], Amalthea, 1996 Ill, 200 p.
30

[Neunundneunzigmal] 99 x burgenländisch kochen

Dickhaut, Dagmar, Klagenfurt, Heyn, 1996, 128 p