Портал славістики

[root][biblio]

Online Contents (OLC) Slavistik

Die Datenbank "Online Contents" (OLC) Slavistik versammelt Aufsatztitel aus ca. 498 wichtigsten slawistischen Zeitschriften mit dem Berichtszeitraum vom 1998 bis heute und wird laufend durch die Staatsbibliothek zu Berlin - Preußischer Kulturbesitz bestückt. Eine Autorenliste kann als Tag Cloud eingesehen werden.

ID2001611099
AutorБарова, Вихра
Titel

Сирена и трюфели – храната като наследство = Cheese and Truffles – the Food as a Heritage

ErschienenBălgarska etnologija, Sofija : Inst, 44, 2018, 4, 438-451
SoundexS8760; T2735; C4762; N6858; C4800; T2733; H0724
Mediumarticle
Bestand in Dtl.ZDB-Katalog
QuelleOLC Slavistik
PURLCitation link, BibTeX

Ähnliche Titel:

Semejno-rodstveni mreži i sferi na obmen. Rodstvoto kato ikonomičeska strategija = Family and kinship networks and spheres of exchange. Kinship as economic strategy / Barova, Vichra
Chranata i chraneneto. Klasifikacija, izbor i zabrani = Food and eating: classification, selection and prohibition / Matanova, Tanja
Folklorot kako kulturno nasledstvo = The folklore as cultural heritage / Velev, Ilija
Оръжието на революционерите в българските музеи като наследство = Reneta Roshkeva – Revolutionaries’ Weapons in Bulgarian Museums as Heritage / Рошкева, Ренета
Храната и храненето в средновековните славянски пенитенциални текстове = Food and Nutrition in the Medieval Slavic Penitentials / Найденова, Десислава
Simpoziumăt (pirăt) i konceptualizacijata na chranata v kulturata = The Symposium (Feast) and Conceptualization of Food in Culture / Čavdarova, Dečka
Chranata pri karakačanite v Bălgarija: proizvodstvo na chranitelni produkti i chranene = Food of the Sarakatsans in Bulgaria: manufacture of food products and nutrition / Aleksiev, Božidar