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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID1817745468
Author(s)Kazakova, Iryna
Title

Belaruskaja nacyjanal'nja kuchnja

PublishedRodnae slova : RS ; štomesjačny navukova-metadyčny časopis, Minsk : Polymja, 2008, 11, 106-108
SoundexB1578; N6865; K4460
Mediumarticle
Holdings (in Germany)ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

More like this:

Belaruskaja nacyjanal'naja kuchnja Hascëŭnja / Novickaja, Zinaida
Традыцыйная беларуская кухня – канцэпт культуры = Metadyčnaja raspracoŭka = Метадычная распрацоўка / Канцадайла, Людміла
Belaruskaja mova ŭ Belastoku / Haponenka, Iryna
Čto takoe latinskaja kuchnja? / Skrjabina, K. V.
Belaruskaja lacinka pryznanaja ŭ svece / Haponenka, Iryna
Комплексныя тэсты = belaruskaja mova : Pavyšany ŭzroven' = беларуская мова : Павышаны ўзровень / Пятрова, Наталля
Kuchnja imperii = The imperial cusine / Sidorova, O. G.