Портал славістики

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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID181672047X
Author(s)B'odi, Eržebet
Title

Mižetnični zvʺjazky u kul'turi charčuvannja uhorciv Zakarpattja = Ethnic Connections in the Food Culture of the Hungarians from Zakarpattya Region = Interetnikus kapcsolatok a kárpátaljai magyarok táplálkozási kulturájában

PublishedNarodna tvorčist' ta etnohrafija, Kyїv : Naukova Dumka, 2006, 4, 73-80
SoundexM6826; Z8840; K4527; C4746; U0780; Z8471; E0264; C4668; C4527; H0647; Z8471; R7460; I0627; K4188; K4712; M6474; T2155; K4527
Mediumarticle
URLnte.etnolog.org.ua (homepage)
Holdings (in Germany)see in ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

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Korolivs'ke Jevanhelije - pamʺjatka duchovnoï kul'tury Zakarpattja = The King's Gospels is a monument to the past cultural wealth of Zakarpattya / Šarkan', Vasyl'
Ob ėtnokul'turnych svjazjach naselenija imen'kovskoj kul'tury = Ethnic-Cultural Connections of Imenko Culture Population / Stašenkov, D. A.
Uhors'kyj korol' Matjaš v usnij narodnij tvorčosti Zakarpattja = Hungarian King Matyash in Zakarpattya Folklore / Kriza, Ildiko
"Ukraїns'ki pisni Zakarpattja" Volodymyra Hošovs'koho: perevydannja = "Ukrainian Songs of Zakarpattya" by Volodymyr Goshovskyj: reprinted edition / Ivanyc'kyj, Anatolij
Посуд як складова культури харчування козацької старшини ХVІІІ століття = Tableware as a Component of Nourishment Culture of the 18th-Century Cossack Offecer Staff / ДЗЮБА, ОЛЕНА
Do istoriї napoїv u charčovij kul'turi ukraїnciv = Notes on the History of the Ukrainian Food Tradition / Artjuch, Lidija