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Bibliography of the Czech Linguistics (BibCzechLing)

The "Bibliography of the Czech Linguistics (BibCzechLing)" is provided by the Institute of the Czech Language of the Academy of Sciences of the Czech Republic (Ústav pro jazyk český AV). The database contains about 73.280 records and covers the period from 1992 till 2018. The list of subjects is located here.

ID2002CZ100932
Author(s)Lück, Erich
Title

Comprehensive dictionary of food: English-German

Place/Publ.Hamburg: Behr
Year2002
Pages765 s.
Languageeng; ger
Classification (CZ)Praktické mluvnice, učebnice, slovníky aj.
Praktické mluvnice, učebnice, slovníky aj.
Classification (EN)Practical grammars, textbooks, dictionaries, etc.
Practical grammars, textbooks, dictionaries, etc.
Subjectsslovníky; angličtina; němčina; terminologie
Subjects (DE)Wörterbücher; Englisch; Deutsch; Terminologie
ReviewKučera, Antonín, Lebende Sprachen (Berlin) 2003, 48, č. 1, 39. s.
NotePodle LLBA 2003, r01808
Mediumbook
Sourcehttps://bibliografie.ujc.cas.cz/documents/100932
PURLCitation link

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