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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID200197809X
Author(s)Ainiala, Terhi
Title

Aspects of localness: a pilot study of kiosk and grill food names in Finland

PublishedOnomastica : pismo poświęcone teorii i interpretacji nazw własnych, Kraków : Wydawnyctwo Inst. Języka Polskiego PAN, 64, 2020, 167-177
Languageeng
SoundexA0818; L5456; P1520; S8220; K4840; G4755; N6680; F3656
Mediumarticle
Holdings (in Germany)ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

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Названия пищи в произведениях А. П. Чехова = Names of Food in Works of A. P. Chekhov / Шабулдаева, Н. И.
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