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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID1820823881
Author(s)Godina Golija, Maja
Title

Oblikovanje sodobnega potrošnika. O spremembah v preskrbi in pridelavi živil na Slovenskem = The formation of the modern consumer. On the changes in the food supply and production in Slovenia

PublishedEtnolog, Ljubljana : Muzej, 18, 2008, 95-112
SoundexO0154; S8216; P1278; S8176; P1784; P1725; Z8500; S8568; F3762; M6276; C4686; C4648; S8115; P1728; S8560
Mediumarticle
URLwww.etno-muzej.si (homepage)
Holdings (in Germany)see in ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

More like this:

Sodobna prizadevanja v etnološkem raziskovanju prehrane= Modern Approaches in Etnological Food Research / Godina-Golija, Maja
Production and Consumption of Pumpkin Seed Oil in Goričko Traditional and Contemporary Practices = Proizvodnja in uporaba bučnega olja na Goričkem ; tradicionalne in sodobne prakse / Godina Golija, Maja
Franc Ferk in njegov pomen za muzejska in narodopisno dejavnost na slovenskem Stajerskem = Franc Ferk and the Importance of his Museological and Ethnographic Activities for Štajersko / Godina-Golija, Maja
O lesenih rogovih in rogistih na Slovenskem = On wooden horns and hornists in Slovenia / Cvetko, Igor
Šajkarstvo na Slovenskem - The Šajka in Slovenia / Baš, Angelos
O leksiki v sodobnem srbskem jeziku, o njenih spremembah v smislu ekspresivnosti in norme = On the Modern Serbian Lexicon and its Changes in Terms of Expressiveness and Norm / Žele, Andreja
Contemporary Appropriations of Culinary Tradition in Slovenia = Sodobne rabe kulinaričnega izročila v Sloveniji / Godina Golija, Maja