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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID1728001765
Author(s)Godina-Golija, Maja
Title

Pomen kuharskih knjig za etnološko raziskovanje prehrane= The Importance of Cookbooks for Ethnological Food Culture Research

PublishedTraditiones : Zbornik Inštituta za Slovensko Narodopisje in Glasbenonarodopisnega Inštituta, Ljubljana, 30, 2001, 1, 293-302
Languageeng
SoundexP1660; K4784; K4640; E0265; R7884; P1776; I0617; C4414; E0265; C4527; R7874
Mediumarticle
URLojs.zrc-sazu.si (homepage)
Holdings (in Germany)see in ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

More like this:

Sodobna prizadevanja v etnološkem raziskovanju prehrane= Modern Approaches in Etnological Food Research / Godina-Golija, Maja
Franc Ferk in njegov pomen za muzejska in narodopisno dejavnost na slovenskem Stajerskem = Franc Ferk and the Importance of his Museological and Ethnographic Activities for Štajersko / Godina-Golija, Maja
15. Međunarodna konferencija etnologa - istraživača prehrane = The 15th International Ethnological Food Research Conference (Osvrt / Randić, Mirjana
Pomen in cilji projektov ohranjanja dediščine prehrane = register nesnovne kulturne dediščine, Etnofolk in AlpFoodway ; Register of the Intangible Cultural Heritage, Etnofolk and Alpfoodway / Godina Golija, Maja
Etnološko raziskovanje manjšin v Sloveniji / Hirnök, Katalin Munda
Food Research In Croatian Ethnology = Raziskave Prehrane V Hrvaški Etnologiji / Belaj, Melanija
Recepti in napotki za krizne čase primer slovenskega ozemlja med prvo svetovno vojno = Recipes and tips for times of crisis. The case of the Slovene territory during the First World War / Godina Golija, Maja