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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID1692401440
Author(s)Mlakar Adamič, Jana
Title

Vsakdanja prehrana zasavskih rudarjev v luči nabavnih knjižic in drigeh virov oskrbe = Everyday food culture of the Zasavje miners with regard to food supply booklets and other sources of provisions

PublishedTraditiones : Zbornik Inštituta za Slovensko Narodopisje in Glasbenonarodopisnega Inštituta, Ljubljana, 34, 2005, 2, 135-154
SoundexV8426; P1776; Z8884; R7270; N6160; K4684; D2740; V0700; O0847; E0720; C4527; Z8800; M6678; R7472; S8115; B1458; O0270; S8788; P1786
Mediumarticle
URLojs.zrc-sazu.si (homepage)
Holdings (in Germany)see in ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

More like this:

Decembrski trije. Občasna razstava v Zasavskem muzeju Trbovlje = The December Three. Occasional exhibition at the Zasavje Museum in Trbovlje / Mlakar Adamič, Jana
Polvikanje v slovenščini v luči starejših pisnih virov / Jelovšek, Alenka
Prehrana (Stručni članak / Randić, Mirjana
Sirarjenje v planinah v Kamniško-Savinjskih Alpah v luči arheoloških najdb in zgodovinskih virov = Cheese making in the Kamnik and the Savinja Dairy Mountains in the light of archaeological finds and historic sources / Cevc, Tone
Prehrana u okolici Zagreba / Barlek, Mirjana Randić
Reviews - Food In Russian History And Culture / Glants, Musya
Melissa L. Caldwell, ed. Food and Everyday Life in the Postsocialist World / Mesropova, Olga