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Online Contents (OLC) Slavistics

The database "Online Contents" (OLC) Slavistics gathers the approx. 300,000 tables of contents of approx. 498 most important Slavic periodicals with the reporting period from 1998 until today and is being processed continuously by the Berlin State Library - Prussian Cultural Heritage. A list of authors as tag cloud can be found here.

ID154893349X
Author(s)Glants, Musya; Toomre, Joyce; Smith, R. E. F.
Title

Book Reviews - History - Food In Russian History And Culture

PublishedThe Russian review : an American quarterly devoted to Russia, past and present, Malden, Mass. [u.a.] : Blackwell, 58, 1999, 1, 146
Languageeng
SoundexR7800; H0827; R7860; H0827; C4527
Mediumarticle
URLonlinelibrary.wiley.com (homepage)
Holdings (in Germany)see in ZDB-Katalog
Holdingssee in WorldCat
SourceOLC Slavistik
PURLCitation link, BibTeX

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