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The European Bibliography of Slavic and East European Studies (EBSEES) - 1991-2007

The European Bibliography of Slavic and East European Studies (EBSEES) collects books, journal articles, reviews and dissertations from Eastern Europe (former countries of Eastern Bloc) which were published in Belgium, Germany, Finland, France, Great Britain, the Netherlands, Austria and Switzerland from 1991 to 2007. The segment "Literature" and "Culture" of the European Bibliography of Slavic and East European Studies contains 18.000 bibliographic entries (from the total asset of 85.000). More information can be found here.

ID25485
Author(s)[Saharov] Sacharow, Alla
Title

Classic Russian cuisine

Editor(s)Photographs by Bruno Hausch; transl. by Ursula Zilinsky and Courtney Searls-Ridge
Year1993
Pages278 p
PlaceLondon
PublsiherBloomsbury
Language(s)eng, ger
SubjectsRussia, USSR, Russia (Federation) / Folklore, Crafts (traditional), Cooking, Oral Tradition, Proverbs  [Browse all]
Saharov, Alla Sacharow, see Saharov
Mediumbook
HoldingsSearch WorldCat
PURLCitation link

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